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Relaxing Golden Milk
This golden elixir combines the anti-inflammatory power of turmeric and ginger with the calming properties of ashwagandha, creating a truly nourishing experience.
Ingredients:
One cup of coconut milk
1/2 TSP cinnamon
1/2 TSP Tumeric
1/4 TSP Ashwaganda Powder
1/8 TSP Cardamom
Black Pepper
Ginger Powder
1 TSP Honey
Directions:
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Pour one cup of coconut milk into a saucepan and let it boil
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Mix all ingredients into the boiling coconut milk
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Whisk
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Cook on a low heat for 5 minutes
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Strain into a mug and add your honey and stir
For extra taste – Add a pinch of cinnamon to the top of your drink
